This green provides a peppery flavor to assorted cooked dishes or when eaten raw. Raw mustard greens are often added to other mixed greens to provide a peppery, spicy boost of flavor to salads. Some people even enjoy using them in smoothies and green juices. We love raw mustard greens on a roast beef sandwich! Cooked mustard greens make for a delicious side dish to serve alongside roasted chicken or baked fish. They also work well in soups, stews, and casseroles.
This is sold in a 4oz bag.