Mustard Greens


Farm Girl Greens

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This green provides a peppery flavor to assorted cooked dishes or when eaten raw. Raw mustard greens are often added to other mixed greens to provide a peppery, spicy boost of flavor to salads. Some people even enjoy using them in smoothies and green juices. We love raw mustard greens on a roast beef sandwich!  Cooked mustard greens make for a delicious side dish to serve alongside roasted chicken or baked fish. They also work well in soups, stews, and casseroles.

This is sold in a 4oz bag.